FAT FREE "APPLE CRISP" RECIPE: 8 medium apples, peeled & sliced ( a variety of apples always works well - ie. McIntoshs & Rome Beauties, for example) 1 tablespoon lemon juice 2 tablespoons orange juice grated rind of 1 orange FOR TOPPING : 1 cup firmly packed light brown sugar 1/2 teaspoon cinnamon 3/4 cup flour 1/4 teaspoon salt 6 tablespoons 100% Fat Free Oil Substitute ( Smuckers ) * Slice apples into a greased 9-inch square pan or a 1-quart casserole. *Stir the orange juice, lemon juice and orange rind into the apples. * Mix brown sugar, flour, cinnamon, and salt into a bowl. Cut in the butter. Mix well. (a cuisinart or pastry blender work well) *Spread topping mixture onto the apples. *Bake at 350 for 45 minutes, or until golden brown and bubbly. *Let cool; serve with FF vanilla ice cream or frozen yogurt.