All Day Apple Butter    [slowcooker]

Enough apples to fill a crockpot heaping full
4 cups of sugar (give or take, depending on the apples)
4 tsps. cinnamon
1 tsp. cloves
1 tsp. salt

Peel & core apples and pour remaining ingredients over them.
Cover and cook on high for about 1 hour. Lower the heat and cook
all day until mixture is thick and dark.  Mix with a potato
masher to make smooth. Put in freezer jars until you're ready to eat.