Maple Baked Beans [slowcooker] Success Tip Cook the bacon in the microwave for less mess and easier cleanup. Place 3 paper towels on a microwave-safe plate or dish. Place 3 strips of bacon on the paper towels. Cover with a paper towel and place the remaining 3 strips of bacon. Cover with a paper towel. Microwave on high (100%) power for 4 1/2 to 6 minutes. Turn dish halfway through cooking time. Let bacon rest 5 minutes. Remove from paper towels. Crumble when cool. Substitution You can use either pure maple syrup or maple-flavored syrup in this recipe. Prep: 20 mins Yield: 15 servings (Double ingredients to cook in 6 quart crock) - 5 14 oz. cans pork and beans - 1/4 cup chopped onion - 1/3 cup maple syrup - 2 teaspoons dry mustard - 6 slices bacon, cooked and crumbled 1. Combine all ingredients in crock. Cover and cook on: - 1 (Low) for 6-8 hours - Auto Shift(TM) hours - 2 (High) 3-4 hours