Crockpot Southwestern Chicken Stew

4 chicken breasts, sliced or cubed
1 can Rotel
1 can Corn
1 can Black Beans ( I used Pinto Beans)

I added to this recipe (to taste):
chili powder
garlic powder
cayenne powder
dash of sugar

put it all in the crockpot 
(don't drain anything) 
and cook on high for 4-5 hours.