HAMBURGER STROGANOFF 8oz lean ground beef 1/2 cup chopped onion 2 cups COOKED egg noodles 10 3/4 oz can 98% fat free cream of mushroom soup 1 can sliced mushrooms (optional) 1/4 cup low fat sour cream salt and pepper to taste Brown ground beef and onion, drain fat. Stir in cooked noodles, cream of mushroom soup, sliced mushrooms and salt and pepper. Simmer about 5-10 minutes. Remove from heat and stir in sour cream before serving. 4 servings, 5 POINTS each